CAF Menu - Cleveland Armenian Festival

Hot Foods

Classic Armenian Bulgur Pilaf $5

Cracked wheat cooked with thin egg noodles, chicken broth and butter.
Garkandak [Piroshki] $4

Fluffy and light like a donut. They are crispy on the outside and filled with a creamy potato filling.
Armenian Style Green Beans [VEGAN] $7

Green beans cooked with olive oil, tomatoes and sweet onions.
Roasted Vegetable Salad [VEGAN] $7

Roasted eggplant, tomatoes, peppers, mixed with scallions & herbs.
Cheese Beoreg $4/Each

Flaky phyllo dough filled with cheese mixture and butter.
Lentil Kufteh [VEGAN] $4/For 2x

Vegetarian mixture of red lentils (vosp), onions, cracked wheat (bulgur), olive oil and parsley.
Zhingyalov Hats [VEGAN] $12

It is a type of flatbread stuffed with finely diced herbs and green vegetables. It is a traditional dish of Armenians from Artsakh and Syunik.
Lahmajoun: [ARMENIAN PIZZA] 4/each

MEAT: Flatbread topped with seasoned ground beef
VEGAN: Flatbread topped with soy/ vegetable protein
FROZEN LAMEJUN MEAT AND VEGAN $28 for 10 pieces
ECLAIR $5/PIECE

A shoe-shaped homemade pastry filled with custard and covered with chocolate glaze.

Bakery

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St. Gregory of Narek Armenian Church